Introducing a seed company
dedicated to deliciousness.

CHEF + BREEDER
CROSS-POLLINATION

We are the first seed company built on chef-breeder collaboration. Working together, we create, trial and distribute delicious plant varieties to make an impact in the soil and at the table.

LEARN MORE ABOUT US

THE BEST INGREDIENTS START BEFORE THEY’RE GROWN.

Every variety in our catalog has been tested (and tasted) in the field and kitchen, improving the recipe long before an ingredient reaches the plate.

MORE ABOUT OUR SEEDS

Cook + Grow

Growing guides, recipes and resources, from propagation to kitchen prep.

EXPLORE
Press

Can a renowned chef, a seed breeder, and a farmer reinvent your favorite vegetables?

 

Is ‘seed to table’ the next big food trend? One top chef hopes so. 

Seed-to-Farm-to-Table: Dan Barber Introduces His New Enterprise, Row 7

Dan Barber Wants To Change The Seed Industry With Row 7

 

 Dan Barber Launches Gourmet Seed Company

 

Chef Dan Barber’s New Plan to Grow Gourmet Vegetables at Scale

This Seed Startup Is Redesigning Vegetables To Make Them Taste Better

 Chefs and seed breeders collaborate to create flavorful new foods

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