a seed company
dedicated to deliciousness.
CHEF + BREEDER
We are a seed company built on collaboration between chefs, farmers and plant breeders. Working together, we create, trial and distribute delicious plant varieties to make an impact in the soil and at the table.LEARN MORE ABOUT US
THE BEST INGREDIENTS START BEFORE THEY’RE GROWN.
Every variety in our catalog has been tested (and tasted) in the field and kitchen, improving the recipe long before an ingredient reaches the plate.MORE ABOUT OUR SEEDS
SHOP OUR SEEDS
All of our seeds are certified organic and produced in the US.
Cook + Grow
Growing guides, recipes and resources, from propagation to kitchen prep.EXPLORE
“Even in the hands of the best farmer, with the best soil, with the best rotations, if the genetics aren’t there to be expressed, then the cake has already been baked. It’s too late.”
Row 7 is an organic vegetable line grown from seeds bred for delicious distinctive flavor as well as nutrition and regard for the environment
Row 7 Seed Company, a partnership between chef Dan Barber and vegetable breeder Michael Mazourek, set out to create a better-tasting squash, and is now turning out new varieties of vegetables that boost flavor.
Could chefs create a demand for new varieties that were more experimental and interesting and diverse, more nutrient-dense and more thoroughly delicious, from root to stem to leaf?
Chefs and seed breeders collaborate to create flavorful new foods
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