For decades, we've been eating cabbage that was developed not for us, but for the infrastructure that delivers it to us. Vegetable breeders chased shipping durability and shelf life with single-minded focus, and somewhere in the relentless pursuit of a cabbage fit for a cross-country truck ride, we lost the plot entirely. We lost flavor. Enter Sugarcone Cabbage, a sweet, juicy, pointed-head variety whose arrival is a gentle rebuke to everything we've accepted about what cabbage should be. It's tender, flavorful, and totally delicious.

Our Sugarcone seeds were produced by Bejo Seeds, one of the world’s leading independent seed companies that specializes in cabbages.